In Honor of what I see as a pretty crummy sales week at Publix (we don't eat tuna, and that seems to be the best deal this week), I have decided to do something drastic....for me. I will only be purchasing staple items NEEDED for the week and using whatever I have stocked up in the fridge, freezer and pantry for my meals. I will still be purchasing items for a fresh lunch daily for both Jeremy and the girls....and several Arnold whole wheat bread loaves which are the only BOGO item I want. The real test begins....is my stock pile really that good? I probably will not use a single coupon (wait...I have a few produce coupons I can sneak in) what do you think? Can I go under $25 for the ENTIRE Week? Wouldn't that be nice for once:-)
My list will look something like this....
1 gallon Whole Milk (Hannah)
1 gallon 1% milk
1 lb fresh deli meat
1 block of cheese
1 tomato
3 peaches
1 head of broccoli
1 or 2 cans of green beans
4 loaves of whole wheat bread
1 comment:
ooooooooooooooooh! Now you're getting to be serious! Go for it! And be sure to post your menu for this week too!!! :)
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